South Africa. I'm Coming to Eat You

I'm off to South Africa for three weeks to see what South African food is all about! The sun is just coming up in Portland, and I'm getting a head start on jet lag recovery. I'll begin my coverage of South African cuisine, wine, and wine country and the Garden Route on Twitter. Join me for what I can only expect will be truly unique flavors. I've never been to Africa. It'll be mad.



Photo by Eli

To excellently commemorate this three-week trip, the first part of my 15 part Road Trip series for Travel + Escape was published today. Start your engines, here we go.

—Ravenous Traveler